[Tosa local products: live spiny lobster & live abalone] 12 dishes for 5,500 yen (tax included) / Course with all-you-can-drink for 6,500 yen (tax included) *For 4 people or more

[Tosa local products: live spiny lobster & live abalone] 12 dishes for 5,500 yen (tax included) / Course with all-you-can-drink for 6,500 yen (tax included) *For 4 people or more

6500 yen(Tax included)

Food only: 5,500 yen (tax included)

  • 12items
  • 4persons-
All-you-can-drink available
All-you-can-drink draft beer, shochu, cocktails, and more - about 30 types of drinks! ☆ Please exchange your empty glass for a refill.☆Last orders are taken 20 minutes before closing.Thank you for your understanding and cooperation.

[Course only! +1000 yen (tax included) for all-you-can-drink♪] Freshly caught local Tosa seafood! A luxurious course where you can fully enjoy the charms of Choutei, including fresh "Susaki live spiny lobster sashimi" and "Susaki live abalone sashimi"! You can enjoy a total of 12 luxurious dishes including popular creative dishes for 5500 yen (tax included)! We also have private rooms available, so it is recommended for welcoming and farewell parties, banquets, hospitality and business entertainment ◎

Course menu

【menu】

◇Live spiny lobster sashimi from Susaki

◆Live abalone sashimi from Susaki

◇Two types of freshly caught fish sashimi

◆ Line-caught! Salt-seared raw bonito

◇Wild Bluefin Tuna - Tuna Roll

◆Natural Bluefin Tuna ~Medium Fatty Tuna Nigiri~

◇Battera white fish

◆Chotei Original Crispy Chicken ~ Served with Green Laver Salt ~

◇White fish meunière

◆ Fresh tomato salad ~ special separate dressing ~

◇Pork and seasonal vegetables steamed on a ceramic plate with grated daikon radish and ponzu sauce

◆ Rice porridge or red miso soup to finish off the meal

*Options can be added to all courses.+500 yen +1000 yen (tax included) etc. are available!

Please feel free to contact us!

◆Sunday - Thursday 2.5 hours (30 minutes before LO) Friday, Saturday, 2 hours the day before public holidays (20 minutes before LO)

*Reservations for the Susaki abalone course must be made at least two days in advance

Spiny lobster from Susaki will be available as soon as it arrives.

Basic course is for 4 people or more

We ask for your cooperation in paying by cash.

All-you-can-drink menu

・Standard alcohol
・Draft beer Asahi Super Dry/Sake Tosatsuru (room temperature, cold, hot)/Shochu potato and barley (on the rocks, with water, with hot water, with oolong tea, with soda)/Barrel highball (lemon, lime, Calpis, yuzu)/Plum wine (on the rocks, with water, with hot water, with oolong tea, with soda)/Black shochu ☆Enjoy the contents after drinking♪/Highball/Ginger highball/Coke highball
·Non-alcoholic
・Oolong tea (hot/cold)/Calpis (hot/cold)/Japanese tea (hot)/Grapefruit juice/Orange juice/Tomato juice/Cola/Ginger ale/Non-alcoholic beer (sorry, sold out!)
·Cocktail
・Madame Rose/Madame Oolong/Cassis Orange/Cassis Soda/Bulldog/Fuzzy Navel/Peach Cooler/Peach Oolong/Banana Rickey/Green Tea/Kahlua Milk/Gin and Tonic/Gin and Lime
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/05/01 update